One thing is certain: The trend towards vegetarian and vegan cuisine has been growing for several years. More and more people are considering it important to give up meat or at least to greatly reduce their consumption of it. To allow you to follow this consumer philosophy as well, we at Jacobsen also offer you an extensive range of meat alternatives to ensure you don’t have to make any compromises when it comes to flavour. As such, our vegan alternatives with their neutral flavour are ideal for all kinds of dishes and also offer maximum creative freedom in the kitchen. Our meat alternatives are also able to offer more when it comes to sustainability. See for yourself!
Want to offer your customers and guests a truly flavourful experience – without meat? Nothing could be easier with our premium meat alternatives! Discover our vegan burger patties, for example, which are free from flavourings, preservatives and flavour enhancers, and are the perfect addition to any burger. We also refrain from the use of gluten in our patties and provide the plant-based patties in four different flavours – a genuine culinary delight! Or try our beanit®, our chunks and mince made of fava beans, which are precooked and ideal for cold and warm dishes alike. With a tender mouthfeel and a crunchy bite, the flavour-neutral meat alternative forms the perfect basis for numerous creations. Eating vegan can really be this easy!